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Chocolate Pasta Sauce

1/2 cup heavy cream
1/2 cup milk
1 tablespoon sugar
5 ounces bittersweet chocolate, roughly chopped
1 tablespoon unsalted butter

Combine the cream, milk and sugar in saucepan and bring to a simmer.
Remove from the heat.
Add the chocolate, and stir until melted.
Add the butter and stir until smooth.
Serve over your favorite pasta.


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Who am I?

My name is Anna.
I am a HUGE lover of Chocolate.
I eat it, I research it, and I live by it.

By day I am a dietician, ironically as it may seem.
By night, I am obsessed with the various aspects related to chocolate.

A Day Without Chocolate is like a day without Sunshine.


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