Cocoa Brownies

Ingredients
¾ cup butter
1+½ cup sugar
2 teaspoon vanilla
3 eggs
¾ cup all-purpose flour
½ cup cocoa powder
1 teaspoon baking powder
a pinch of salt
chopped pecans



1. Preheat oven to 350
2. Spray a 13 x 9 cake tin with non stick spray
3. Melt the butter.
4. Beat eggs with sugar.
5. 5dd vanilla, flour, cocoa, baking powder, salt and melted butter.
4. Add chopped nuts.
5. Bake at 350 , approximately 20-30 minutes.