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Couverture Chocolate

Couverture is a special kind of chocolate that has more cocoa
butter than regular chocolate. Couverture will have from 33% to 38% more cocoa butter.

Couverture chocolate is used as a coating for truffles .


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Who am I?

My name is Anna.
I am a HUGE lover of Chocolate.
I eat it, I research it, and I live by it.

By day I am a dietician, ironically as it may seem.
By night, I am obsessed with the various aspects related to chocolate.

A Day Without Chocolate is like a day without Sunshine.


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