EASY Chocolate French Toast
Ingredients:
* 3 eggs
* 3/4 cup milk
* 3 tablespoons sugar
* 2 tablespoons HERSHEY'S Cocoa
* 1/4 teaspoon vanilla extract
* 1/8 teaspoon salt
* 1/4 teaspoon cinnamon(optional)
* 8 to 10 pieces bread
* powdered sugar or pancake syrup(optional)
Directions:
1. Beat eggs, milk, sugar, HERSHEY'S Cocoa, vanilla, salt and cinnamon, if desired, in large bowl until smooth.
2. Heat griddle or skillet over medium-low heat.
3. Dip bread in egg mixture. Place on griddle. Cook about 2 to 4 minutes on each side. Serve immediately with powdered sugar or pancake syrup, if desired.
This is easy to do an a very popular item with the kids.
As an alternative, use chocolate chips instead of cocoa. Be sure to pre-treat your pan to prevent sticking.
* 3 eggs
* 3/4 cup milk
* 3 tablespoons sugar
* 2 tablespoons HERSHEY'S Cocoa
* 1/4 teaspoon vanilla extract
* 1/8 teaspoon salt
* 1/4 teaspoon cinnamon(optional)
* 8 to 10 pieces bread
* powdered sugar or pancake syrup(optional)
Directions:
1. Beat eggs, milk, sugar, HERSHEY'S Cocoa, vanilla, salt and cinnamon, if desired, in large bowl until smooth.
2. Heat griddle or skillet over medium-low heat.
3. Dip bread in egg mixture. Place on griddle. Cook about 2 to 4 minutes on each side. Serve immediately with powdered sugar or pancake syrup, if desired.
This is easy to do an a very popular item with the kids.
As an alternative, use chocolate chips instead of cocoa. Be sure to pre-treat your pan to prevent sticking.
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